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General Information
- Category: Cocktail
- Occasion: Before-Dinner
- Season: ganzjährig
- Flavor: halb herb
Ingredients (alcoholic)
- 1,5 cl Cognac
- 1,5 cl Curaçao
- 1,5 cl Vermouth - Noilly Prat
- 1,5 cl Absinth
Preparation
- Preparation: Rührglas
- Glass: Cocktail, spitz