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General Information
- Category: Cocktail
- Occasion: Before-Dinner
- Season: ganzjährig
- Flavor: halb herb
Ingredients (alcoholic)
- 2 cl Kirschwasser
- 4 cl Vermouth (Extra Dry)
Ingredients (non-alcoholic)
- 1 Bl Rosensirup
Preparation
- Preparation: Rührglas
- Glass: Cocktail, spitz