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General Information
- Category: Sektcocktail
- Occasion: Nachmittag
- Season: ganzjährig
- Flavor: erfrischend; herb; süß
Ingredients (alcoholic)
- 2 cl Campari Bitter
- 2 cl Maracujalikör - Bols
- 12 cl Sekt
Ingredients (non-alcoholic)
- 1 cl Maracujasaft
- 1 cl Grapefruitsaft
Preparation
- Preparation: Shaker
- Glass: Sektschale
- Hint: 3. Preis bem Jubiläums Cup 2004 in Nürnberg, (18.2.05)
Information about this drink mixer
- Name of the mixer: Sylvia Götzinger
- Country: Deutschland