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General Information
- Category: Egg-Nogg
- Occasion: forenoon
- Season: ganzjährig
- Flavor: cremig; halb süß
Ingredients (alcoholic)
- 4 cl Kahlua
Ingredients (non-alcoholic)
- 2 cl Kaffeesirup
- 1 Ei(er)
- 4 cl Sahne
- 0,1 Lit Milch
Set
- 1 Prise Muskatnuß (Pulver)
- Crushed Ice
- 1 Trinkhalm
Preparation
- Preparation: Blender
- Glass: Tumbler