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General Information
- Category: Julep
- Occasion: After-Dinner
- Season: ganzjährig
- Flavor: halb süß; fruchtig
Ingredients (alcoholic)
- 1 cl Cointreau
- 3 cl Brandy (Carlos I )
- 3 cl Rotwein (rot)
Ingredients (non-alcoholic)
- 3 cl Orangensaft - Natur
- 3 cl Ananassaft - Granini
- 1 Dash Pfefferminzsirup - Riemerschmid
Set
- Minzezweig(e)
- Orange (Scheibe)
- Trinkhalm
Preparation
- Preparation: Gästeglas
- Glass: Tumbler, groß
- Hint: Longdrink, Gästeglas mit 1/2 Crushed Eis