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General Information
- Category: Cocktail
- Occasion: After-Dinner
- Season: ganzjährig
- Flavor: halb herb
Ingredients (alcoholic)
- 1,5 cl Brandy
- 3 cl Lillet
- 0,5 cl Apricot Brandy
- 1 Dash Angostura Bitter
Preparation
- Preparation: Stir
- Glass: Cocktail, spitz
