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General Information
- Category: Sangaree
- Occasion: afternoon
- Season: Sommer
- Flavor: herb; halb sauer
Ingredients (alcoholic)
- 5 cl Rotwein (Bordeaux)
Ingredients (non-alcoholic)
- 3 cl Zitronensaft
- 1 Bl. Staubzucker
Set
- 1 Orangenscheibe
- 1 Prise Muskatnußpulver
Preparation
- Preparation: Gästeglas
- Glass: Tumbler, mittlerer
- Hint: Mit Crushed Ice im Gästeglas
