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General Information
- Category: Cobbler
- Occasion: Before-Dinner
- Season: ganzjährig
- Flavor: herb
Ingredients (alcoholic)
- 3 cl Cognac
- 3 cl Kirschwasser
- Sherry (Dry)
Ingredients (non-alcoholic)
- 1 Barlöffel Grenadinesirup
Set
- 1 Kiwi (Scheibe)
- Orange (Scheibe)
- Trinkhalm
- Unterteller
- Weintraube (blau)
Preparation
- Preparation: Gästeglas
- Glass: Cobbler
- Hint: Glas mit 2/3 Crushed Eis
