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General Information
- Category: Sektcocktail
- Occasion: forenoon
- Season: ganzjährig
- Flavor: halb süß; mild
Ingredients (alcoholic)
- 3 cl Portwein (Ruby Fine) - Croft
- 2 cl Curaçao (Triple sec) - Bols
- Sekt (Gr.Jahrg.Brut) - Hochriegl
Ingredients (non-alcoholic)
- 1 Stück Ei(er)
Preparation
- Preparation: Shaker
- Glass: Sektschale
- Hint: Longdrink, 1985 Hochriegl Sekt Cocktail-Konkurrenz 1. Preis
Information about this drink mixer
- Name of the mixer: Franz Moser
- Country: Österreich