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General Information
- Category: Cocktail
- Occasion: After-Dinner
- Season: ganzjährig
- Flavor: halb süß
Ingredients (alcoholic)
- 2 cl Gin
- 2 Barlöffel Cherry Brandy - Bols
Ingredients (non-alcoholic)
- 1 Stück Ei(er)
- 1,5 cl Sahne
- 3 Barlöffel Grenadinesirup - Riemerschmid
Preparation
- Preparation: Shaker
- Glass: Cocktail, spitz
- Hint: Shortdrink, 2 Barlöffel Cherry in das Gastglas