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General Information
- Category: Cocktail
- Occasion: After-Dinner
- Season: ganzjährig
- Flavor: halb süß
Ingredients (alcoholic)
- 4 cl Portwein
- 2 cl Vermouth (Bianco)
- 3 Barlöffel Curaçao (orange)
Preparation
- Preparation: Stir
- Glass: Cocktailschale, groß
- Hint: Shortdrink
