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General Information
- Category: Longdrink
- Occasion: After-Dinner
- Season: ganzjährig
- Flavor: herb
Ingredients (alcoholic)
- 7,5 cl Pisco Brandy
- 1,5 cl Cognac
- 1 Barlöffel Crème de Cacao
- 4 Tropfen Angostura Bitter
Ingredients (non-alcoholic)
- 1 Barlöffel Läuterzucker - Riemerschmid
Preparation
- Preparation: Shaker
- Glass: Sekttulpe
- Hint: Longdrink