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General Information
- Category: Cocktail
- Occasion: After-Dinner
- Season: ganzjährig
- Flavor: herb
Ingredients (alcoholic)
- 5 cl Whiskey (Bourbon)
- 3 Barlöffel Apricot Brandy - Bols
Ingredients (non-alcoholic)
- 1,5 cl Grapefruitsaft - Valensina
- 1 Barlöffel Läuterzucker - Riemerschmid
Preparation
- Preparation: Shaker
- Glass: Cocktailschale, klein
- Hint: Shortdrink
