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General Information
- Category: Cocktail
- Occasion: After-Dinner
- Season: ganzjährig
- Flavor: herb
Ingredients (alcoholic)
- 2 cl Wodka
- 2 cl Gin (dry)
- 2 cl Vermouth (Dry)
Set
- 1 Olive(n)
- 1 Zitronenzeste (Zeste)
- 1 Zwergtomate
Preparation
- Preparation: Stir
- Glass: Cocktailschale, groß
- Hint: Shortdrink, 3. Preis NCK 1984, Salzburg
Information about this drink mixer
- Name of the mixer: Günter Ferstl
- Country: Österreich
