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General Information
- Category: Cooler
- Occasion: After-Dinner
- Season: ganzjährig
- Flavor: halb süß; sauer
Ingredients (alcoholic)
- 4,5 cl Gin
- 2 cl Apricot Brandy - Bols
Ingredients (non-alcoholic)
- 3 Barlöffel Grenadinesirup - Riemerschmid
- 3 cl Zitronensaft - Natur
- Sodawasser
Set
- Minzezweig(e)
- Trinkhalm
Preparation
- Preparation: Gästeglas
- Glass: Tumbler, groß
- Hint: Longdrink mit Eis