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General Information
- Category: Cocktail
- Occasion: After-Dinner
- Season: ganzjährig
- Flavor: halb süß
Ingredients (alcoholic)
- 2 cl Danziger Goldwasser
- 1,5 cl Gin (dry) - Gordon's
- 1 cl Vermouth - Noilly Prat
- 2 Barlöffel Anisette - M.Brizard
Set
- Cocktailkirsche
Preparation
- Preparation: Shaker
- Glass: Cocktail
- Hint: Shortdrink
Information about this drink mixer
- Name of the mixer: Arnold Rüegg
- Country: Schweiz