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General Information
- Category: Cocktail
- Occasion: After-Dinner
- Season: ganzjährig
- Flavor: herb
Ingredients (alcoholic)
- 2 cl Whisky (Canadian Club)
- 1 cl Punt e Mes Carpano
- 1 cl Curaçao (Triple sec) - Bols
- 1 cl Gin (dry)
Preparation
- Preparation: Shaker
- Glass: Cocktailschale, klein
- Hint: Shortdrink
Information about this drink mixer
- Name of the mixer: Karl Pernthaler
- Country: Österreich
