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General Information

  • Category: Swizzle
  • Occasion: After-Dinner
  • Season: ganzjährig
  • Flavor: herb

Ingredients (alcoholic)

  • 3 cl Rum (Siegert's Bouque)
  • 1,5 cl Rum (Barbados)

Ingredients (non-alcoholic)

  • Limette (Frucht)
  • 1,5 cl Orgeat (Sirup)

Set

  • 1/2 Limette (Schale)
  • Minzezweig(e)
  • Swizzle Stick
  • Trinkhalm

Preparation

  • Preparation: Gästeglas
  • Glass: Tumbler, groß
  • Hint: Longdrink, Glas mit Crushed Eis füllen, die Schale als Garnitur verwenden, mit dem Swizzle quirlen

Information about this drink mixer

  • Name of the mixer: T V

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