Back to drink overview ➜
General Information
- Category: Highball
- Occasion: forenoon
- Season: ganzjährig
- Flavor: halb süß; erfrischend
Ingredients (alcoholic)
- 4 Barlöffel Vermouth (Dry)
- 1 Barlöffel Whisky (Scotch)
Ingredients (non-alcoholic)
- 1 Dash Orgeat (Sirup)
- Ginger Ale
Set
- Trinkhalm
- Zitrone (Scheibe)
Preparation
- Preparation: Gästeglas
- Glass: Tumbler, groß
- Hint: Longdrink mit Eis