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General Information
- Category: Sektcocktail
- Occasion: Before-Dinner
- Season: ganzjährig
- Flavor: halb herb
Ingredients (alcoholic)
- 1 cl Campari Bitter
- 2 cl Pfirsichlikör
- 1 Dash Orangenbitter
- 10 cl Sekt (trockenen)
Set
- 1 Cocktailkirsche
Preparation
- Preparation: Shaker
- Glass: Sektkelch
Information about this drink mixer
- Name of the mixer: Helmut Süss
- Country: Deutschland
