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General Information

  • Category: Cocktail
  • Occasion: After-Dinner
  • Season: ganzjährig
  • Flavor: herb

Ingredients (alcoholic)

  • 2 cl Vervaine du Velay
  • 2 cl Wodka

Ingredients (non-alcoholic)

  • 2 cl Zitronensaft - Natur

Preparation

  • Preparation: Shaker
  • Glass: Cocktailschale, groß
  • Hint: Shortdrink mit Crushed Eis, Bar at their bas camp, on K. 2. in (1979)

Information about this drink mixer

  • Name of the mixer: Andy MacElhone
  • Country: Frankreich

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