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General Information

  • Category: Cocktail
  • Occasion: Before-Dinner
  • Season: ganzjährig
  • Flavor: herb

Ingredients (alcoholic)

  • 3 cl Rum - Bacardi
  • 1,5 cl Cointreau

Ingredients (non-alcoholic)

  • 1,5 cl Grapefruitsaft (Punch)

Preparation

  • Preparation: Shaker
  • Glass: Cocktailschale, groß
  • Hint: 1. Preis, ICC 1959, Kopenhagen, Dänemark

Information about this drink mixer

  • Name of the mixer: Charly Weidmann
  • Country: Germany

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