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General Information

  • Category: Cocktail
  • Occasion: After-Dinner
  • Season: ganzjährig
  • Flavor: cremig; süß

Ingredients (alcoholic)

  • 1,5 cl Pisang Ambon
  • 1 cl Kiwilikör

Ingredients (non-alcoholic)

  • 1,5 cl Kokosnuß
  • 1 cl Sahne
  • 1 Dash Grenadinesirup

Set

  • 1 Prise Schokoladenpulver
  • 1 Frucht

Preparation

  • Preparation: keine Angabe
  • Glass: Cocktailschale, klein
  • Hint: 1. Preis After-dinner 1987 Roma (Italy)

Information about this drink mixer

  • Name of the mixer: Anacleto Jose Abreu
  • Country: Portugal

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