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General Information

  • Category: Cup
  • Occasion: afternoon
  • Season: ganzjährig
  • Flavor: herb

Ingredients (alcoholic)

  • 48 cl Rum (Light Puerto Rico)
  • 6 cl Cointreau
  • 7 Deziliter Weißwein (weiß, trocken)

Ingredients (non-alcoholic)

  • 6 Stück Orangensaft

Preparation

  • Preparation: Bowlengefäß
  • Glass: Sekttulpe
  • Hint: Longdrink mit einem Eisblock im Gefäß

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