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General Information
- Category: Aperitif
- Occasion: Before-Dinner
- Season: ganzjährig
- Flavor: halb herb
Ingredients (alcoholic)
- 1 cl Apricot Brandy
- 2 cl Vermouth (Dry)
- 3 cl Gin
Set
- 1/2 Orangenscheibe
- 1 Trinkhalm
Preparation
- Preparation: Gästeglas
- Glass: Tumbler, klein
- Hint: Mit Crushed Ice im Glas
- Hint: 8.3.2003