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General Information
- Category: Egg-Nogg
- Occasion: After-Dinner
- Season: ganzjährig
- Flavor: halb süß
Ingredients (alcoholic)
- 4,5 cl Whiskey (Rye)
Ingredients (non-alcoholic)
- 1,5 cl Mandelsirup
- 1 Stück Ei(er)
- 2 Dash Orangenblüten (Wasser)
Set
- Muskatnuß (gerieben)
Preparation
- Preparation: Shaker
- Glass: Cocktailschale, groß
- Hint: Longdrink