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General Information

  • Category: Cobbler
  • Occasion: Before-Dinner
  • Season: ganzjährig
  • Flavor: herb

Ingredients (alcoholic)

  • 3 cl Cognac
  • 3 cl Kirschwasser
  • Sherry (Dry)

Ingredients (non-alcoholic)

  • 1 Barlöffel Grenadinesirup

Set

  • 1 Kiwi (Scheibe)
  • Orange (Scheibe)
  • Trinkhalm
  • Unterteller
  • Weintraube (blau)

Preparation

  • Preparation: Gästeglas
  • Glass: Cobbler
  • Hint: Glas mit 2/3 Crushed Eis

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