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General Information

  • Category: Fancy Drink
  • Occasion: After-Dinner
  • Season: ganzjährig
  • Flavor: halb süß

Ingredients (alcoholic)

  • 1,5 cl Cognac
  • 1,5 cl Cointreau

Ingredients (non-alcoholic)

  • 1,5 cl Grapefruitsaft - Valensina
  • 1,5 cl Pfefferminzsirup - Riemerschmid
  • Tonic Water - Schweppes

Set

  • Cocktailkirsche
  • Orange (Scheibe)
  • Vanille (Stückchen)

Preparation

  • Preparation: Shaker
  • Glass: Tumbler, mittlerer
  • Hint: Longdrink, SBH, 16. ICC 1982

Information about this drink mixer

  • Name of the mixer: István Pápay
  • Country: Portugal

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