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General Information
- Category: Cocktail
- Occasion: After-Dinner
- Season: ganzjährig
- Flavor: halb süß
Ingredients (alcoholic)
- 2 cl Vermouth (Dry) - Cinzano
- 1 cl Vermouth (Rosso) - Cinzano
- 1 cl Crème de Bananes - Bols
- 1 cl Williamsbirne - Schladerer
Set
- Banane (Scheibe)
Preparation
- Preparation: Shaker
- Glass: Cocktailschale, klein
- Hint: Shortdrink, 1. Tiroler Cocktail-Konkurrenz 1966, 1. Preis
Information about this drink mixer
- Name of the mixer: Norbert Karba
- Country: Österreich
