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General Information

  • Category: Cocktail
  • Occasion: After-Dinner
  • Season: ganzjährig
  • Flavor: fruchtig; halb süß

Ingredients (alcoholic)

  • 2 cl Grand Marnier (Cordon Rouge)
  • 1 cl Rum (Bacardi Limon)
  • 0,5 cl Campari Bitter

Ingredients (non-alcoholic)

  • 1 cl Zitronensaft
  • 2,5 cl Maracujasaft

Set

  • 1/2 Zitronenscheibe
  • 1 Cocktailkirsche

Preparation

  • Preparation: Shaker
  • Glass: Cocktail, spitz
  • Hint: 1. Preis beim Grand Marnier Trophy 2002

Information about this drink mixer

  • Name of the mixer: Claudia Messer
  • Country: Deutschland

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