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General Information
- Category: Cocktail
- Occasion: After-Dinner
- Season: ganzjährig
- Flavor: herb
Ingredients (alcoholic)
- 1 Dash Curaçao (Triple sec) - Bols
- 5,6 cl Gin (dry) - Old Tom
- 5,6 cl Vermouth
- 3 Dash Bitters - Boker's
Ingredients (non-alcoholic)
- 3 Dash Gum (Sirup)
Set
- Zitrone (Zeste)
Preparation
- Preparation: Stir
- Glass: Cocktailschale, groß
- Hint: Stir mit Crushed Eis, Bartender's Manual 1882 Martine Cocktail
Information about this drink mixer
- Name of the mixer: Harry Johnson
- Country: USA
