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General Information

  • Category: Cocktail
  • Occasion: evening
  • Season: ganzjährig
  • Flavor: cremig; halb herb

Ingredients (alcoholic)

  • 3 cl Cognac - Martell
  • 1,5 cl Crème de Noyeaux - Bols
  • 0,8 cl Prunelle Brandy - Bols

Ingredients (non-alcoholic)

  • 0,7 cl Sahne

Preparation

  • Preparation: Shaker
  • Glass: Cocktailschale, klein
  • Hint: 1. Preis beim All Ireland Cocktail Competition, 1955

Information about this drink mixer

  • Name of the mixer: J. O'Farrell
  • Country: GB

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