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General Information
- Category: Cocktail
- Occasion: After-Dinner
- Season: ganzjährig
- Flavor: herb
Ingredients (alcoholic)
- 2 cl Vermouth (Extra Dry) - Martini
- 2 cl Pisang Ambon
- 2 Dash Angostura Bitter - Riemerschmid
Ingredients (non-alcoholic)
- 2 cl Orangensaft - Natur
Set
- Kiwi (Scheibe)
Preparation
- Preparation: Shaker
- Glass: Cocktail, spitz
- Hint: Shortdrink, Deutsche Cocktail-Meisterschaft 1986
