Back to drink overview ➜
General Information
- Category: Sangaree warm
- Occasion: After-Dinner
- Season: Herbst
- Flavor: halb süß
Ingredients (alcoholic)
- 6 cl Portwein
Ingredients (non-alcoholic)
- 2 Barlöffel Läuterzucker
- Wasser (heiß)
Set
- Muskatnuß (gerieben)
Preparation
- Preparation: Gästeglas
- Glass: Old Fashioned
- Hint: Longdrink