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General Information
- Category: Grog
- Occasion: After-Dinner
- Season: Winter
- Flavor: sauer
Ingredients (alcoholic)
- 9 cl Rum (Barbados)
Ingredients (non-alcoholic)
- 4 cl Limettensaft - Natur
- 3 Barlöffel Läuterzucker - Riemerschmid
- Wasser (heiß)
Set
- Muskatnuß
Preparation
- Preparation: Gästeglas
- Glass: Zinnkrug
- Hint: Longdrink