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Tomato-Ketchup

It is a spice sauce made of tomatos, winevinegar, salt, sugar, paprica, pepper, celeryseeds, clove, cinnamon, ginger, onion, garlic and nutmeg. Used eg for Prairie Oyster.

Tonic Water

It is a water clear sparkling lemonade also containing quinine, first produced by the swize Schweppers at the end of the 19th century. That Chinin is used must be shown clearly on the bottle after the Austrian law. Known products of the companies: Schweppers, Carlsberg, Tubourg, Faxe and Kinley.

Topinambur

The Topinambur-tuber coming from Middle America is also known as schocke of earth. Topinambur is a type of sunflower with light-brown, potato-like, eatable tubers. Usually it is harvested in spring and treated in a fermentation- and distillation process, which is similar to the one of the fruit distillation. Topinambur-Spirit is slightly bitter in its taste and a bit soily. Its charcter is similar to the character of gentian. Topinambur is mainly produced in the Black Forrest and sometimes aromatised with orange- and lemon peelings, onions, celery , caraway, peppermint, juniper and others.

Tormore

The Tomore Distillery was built in the Speyside-region, being the first totally new Malt-Whisky-Distillery, which was built in the Scottish Highlands in this century. The new building is a magnificence building of the Scottish Whisky-industry. The building works were finished in October 1959; the distillery belongs to Long John International and therefore to the Canadian-American Schenley-Group. Exported to Germany is : Tormore Speyside Malt 10 Years Old (43 %).

Tree Melon

Is another word for Papaya.

Tree Tomato

Is another word for Tamarillo.

Trimbach

Since 1626, the Trimbach-Family has been working in wine growing in Alsace. The House is known for its excellent wines and is a pure family company today. Trimbach was once situated in Riquewihr and later in Hunawihr. After World War I, the rising demand of Trimbach-wines caused the move of the company to bigger buildings. It moved to the medieval town Ribeauville. Trimbach produces an excellent Marc de Spicetraminer. Other Eaux-de-vie available under the name Trimbach, are not distilled from Trimbach, but carefully selected from the House, before they are sold uunder the name Trimbach.

Triple Sec

Three times dry. Describes liquors, like Curacao, with a good quality and high amount of alcohol.

Trois Rivières

Trois Rivières is an old "Martinique Rhum" of the distillery in Sainte Luce on Martinique, having the same name. This Rum is rarity from the Caribbean Island: an authentic old "Rhum Agricole", which was stored in oak barrels for 27 years. Because of this very long storage time, Trois Rivières is full and heavy in its aroma, the typical rum-taste has nearly disappeared. Available in Germany is: the 45 % - Trois Rivières Vieux Rhum de la Martinique of the vintage 1953.

Tullamore Dew

The Tullamore Dew Distillery was built from Michael Mooloy in the Bridge Street in Tullamore in 1829. After the death of Molloys, his nephew Bernard Daly took over the company. He passed it on to his son in 1887. When Daniel E. Williams became general director , he expanded and improved the production plants. In 1931, the Williams-Family took over all shares of the distillery from the Dalys. Today, Tullamore Dew (commercial-slogan: "Give Every Man his dew") is one of the most known Irish-Whiskey-Producers. Available from Tullamore Dew in Germany: a Finest Old Irish Whiekey Specially Light (40 %) and the Ulisge Baugh Blended Irish Whiskey (40 %), which is filled up in stone-jugs.

Tumbler

That are non stemmed (stemless), straight or widely opening glasses.

Turov

Hasse's Country-Distillery & Kontor Limited Partnership in westfalian Steinhagen, being a subsidary company of the wine-distillery Scharlachberg, produces Vodka Turov according to a protected recipe. Turov fulfils all demands, which are asked for of a pure Vodka. His mildness and smoothness are results of an especially lavish filtration procedure. Alcohol content: 40 %.

Twist of…

Mostly Twist of Lemon Peel. It describes that a piece of lemon or orange peel will be squeezed out on top of a created drink, to flavour the drink.

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